Authentic Street-Style Thai Food! Now Open!

At Eighty Twenty, every guest experience matters. We take pride in delivering exceptional service paired with handcrafted comfort food that leaves a lasting impression. Our mission is to bring people together through unforgettable flavors, genuine hospitality, and an atmosphere that feels like home.
We believe great burgers do more than satisfy hunger; they spark connection. Whether it’s sharing a meal with friends or meeting someone new at the counter, every experience at Eighty Twenty is built on warmth, hospitality, and pride in our craft.

Yojan Gonzalez and Lisa Plasencia are both classically trained chefs who met while working together at the Four Seasons Miami. Yojan and Lisa moved to Orlando in 2014, where Yojan opened the Four Seasons Orlando at Walt Disney World Resort and Lisa went to work in signature dining at the Walt Disney World Company. This husband/wife duo made the decision to leave the hotel world to start their own business and share their passion for food, family and culture with Central Florida. A Lo Cubano Kitchen food truck opened in August of 2017, taking classic Cuban dishes and giving them a modern twist! Using only the best quality ingredients, every dish created by A Lo Cubano Kitchen is bringing a taste of their home and heritage to everyone they serve.

Antica Pizzeria is Orlando’s critically acclaimed Neapolitan-style pizzeria. Focusing on authentic Italian recipes with unique flavor pairings, this restaurant has been voted best pizza in Orlando for several years in a row. Their mission is simple – to serve delicious, high-quality food that guests will want to return to week after week. They will be accommodating a variety of diets, with gluten-free and vegan options available on-site!

After years of experience as a Sushi Chef, Koa Sushi & Poke was created. Our goal is to provide healthy, fresh, flavorful, and nutritious options to our patrons right here in the heart of the Packing District at The Great Southern Box Food Hall. Koa is a popular Hawaiian name that means Warrior, Brave, and Fearless.

Kayos Jamaican Grill builds on over 13 years of culinary experience to bring you a Caribbean build-your-own-box experience, featuring delicious Jamaican dishes like oxtails and jerk chicken. Aimed at providing customers with health conscious options like quinoa and salads, Kayos Jamaican Grill makes it easy for everyone to enjoy the true taste of the Islands.

Kabab 2 Go is a family-owned and operated restaurant joining us from Charlotte, NC. After immigrating from Lebanon and living in the Queen City for over a decade, they decided to bring their culinary expertise to the Packing District. Their food uses high-quality spices imported directly from Lebanon and is prepared fresh daily. From decadent Baba Ghanouj to perfectly seasoned Chicken Shawarma, their options are just as healthy as they are delicious.

Arriving in the US in 2016, owners Connie and Thiago Lisboa wanted to bring a unique concept where they could share the experience of a warm and authentic family barbecue, reminiscent of memories around the table when they were children in Brazil. In 2018, Steak It Easy Food Truck was born– incorporating Brazilian barbecue with popular dishes of American cuisine, like sandwiches, burgers, and special fusion plates. BRAZA’s mission is to provide a fast and casual Brazilian BBQ experience, but with more traditional menu options and seasonal dishes from Brazilian cuisine.

A kitchen was born during the pandemic: Started by a foodie group of friends who wanted to try birria tacos, this team was intrigued by the concept of dipping a taco inside a “consume” broth and sought out a more elevated offering. After a few gatherings after, Fui Yo, which means “it was me” was born. They started delivering food during the pandemic, utilizing the best ingredients and the best meats possible. Little by little, they had built up a loyal following demanding a location. Fui Yo started doing “pop-ups” and soon after, they opened their food truck. Fui Yo has been serving the Orlando and Central Florida community ever since. Well-known in the local craft beer industry and loved and praised by the city, they would love to give back the same love by inviting customers to our new home at GSBC!

Coffee is a more than a drink. Its aroma takes us home, brings memories of banal or deep conversations. We drink coffee while we solve the world problems or laugh with friends and family. Coffee is a ritual, from the moment growers collect the beans in mountains and volcanos, to the instant you brew it, and the scent wakes up your brain. In this journey, we seek to preserve and appreciate this ritual and share it with others. We hope to see you at Café Barista to enjoy our delicious coffee and food – hopefully, you’ll become a regular and make friends while at it. We designed this space for all of us to share and to make our own.

Introducing Waffle Sandwich Bar, where innovation meets deliciousness!
With 8 yr experience in food manufacturing, waffle sandwich bar is Born in 2022 as an idea to showcase our own allergy friendly food brand Semilla Nativa TM. we're thrilled to bring our game-changing mobile restaurant concept to Great Southern Box Food Hall as our first permanent location!
100% gluten-free, from-scratch waffle sandwiches crafted with love and care,
All diets friendly! from vegans, vegetarians to meat and cheese lovers our waffle sandwiches are a treat for all. Come taste the difference!